Banana Baked Oatmeal is not your ordinary breakfast. It’s a breakfast experience that combines the sweet indulgence of ripe bananas, the comforting warmth of cinnamon, and the wholesome goodness of oats. This dish is a delightful marriage of flavors and textures that will make your mornings extraordinary.
Join chef Duc Quynh of Recipecookonline to discover the healthy banana baked oatmeal recipe below.
Banana Baked Oatmeal Recipe
Ingredients
Instructions
- Preheat the oven to 375ºF (190ºC). Mash the bananas well with a fork (you'll need about 1.5 cups mashed bananas).
- Beat well until you see the ingredients of this mixture stick together.
- Add milk to this mixture and continue beating until combined.
- The final step is to add chopped oatmeal and walnuts and mix well.
- Now pour the combined oat mixture into a 8×11 inch casserole dish and place it in the preheated oven. Bake this dish for 45 minutes or until you see the top and around the edges are golden brown.
- Eat while the dish is still warm or put it in the refrigerator to enjoy the new cold taste!
Nutritional Benefits from Banana Baked Oatmeal
High in Fiber
Banana Baked Oatmeal is packed with fiber from the oats and bananas. This means it will keep you feeling full and satisfied throughout your morning, helping to curb those mid-morning snack cravings.
Rich in Vitamins and Minerals
Bananas are a great source of potassium, vitamin C, and vitamin B6. Combined with the nutritional power of oats, this dish provides a wholesome start to your day.
A Great Breakfast Choice
Not only is Banana Baked Oatmeal delicious, but it’s also an excellent choice for a balanced breakfast that fuels your body and mind for the day ahead. Surely the baked banana oatmeal recipe will be very suitable for the majority.
Conclusion
In conclusion, Banana Baked Oatmeal is not just a breakfast dish; it’s a morning ritual that adds a touch of warmth and wholesomeness to your day.
With its unique blend of flavors and health benefits, it’s a Banana Baked Oatmeal recipe that deserves a spot in your culinary repertoire. So, why not give it a try and make your mornings a little more special?